Wednesday, September 17, 2008

Cream Of The Crop!

I have been receiving hundreds of e-mails, asking for my corn casserole recipe, that I stole from my dear friend, Renee. It is delicious, and I hope that y'all will try it!
P.S. You're next Mari!
Cousin Nancy’s Corn Casserole
Ingredients:

1 can of cream style corn (or organic corn with a Tbs. corn starch and 1 tsp. organic sugar)
1/4 cup of organic olive oil
1/2 tsp. organic garlic
1 organic egg
1/2 cup of corn meal
1/2 tsp. Alessi salt
1 small can of Hatch green chiles
1 cup of grated organic sharp cheddar cheese

Instructions: Mix all ingredients together and bake at 350 degrees for 45 minutes. Guaranteed to put a smile on your face.

1 comment:

Anonymous said...

very very delicious;sort of like a texas tamale