I found this awesome recipe Grilled Chicken and Sweet Potatoes with Strawberry Salsa, on the food network and I made it today for Tony's and my lunch and it was totally delicious and very easy to make.
Okay, hold your horses food police. First off, no chicken was harmed to make our super healthy lunch, because our new motto is "We don't eat anything that has eyes." Not original, but it works for us.
What I made for us today was the Strawberry Salsa and I served it over the sweet potatoes that I had drizzled with some olive oil and we also had a bowl of my mouth-watering homemade beans .
And yes I did use olive oil, because in Dr. Joel Fuhrman's Eat To Live Cookbook, there are at least 5 great recipes that use olive oil and they can be found on pages: 183, 184, 192, 198, 222, etc. Anyway, here is a picture of my strawberry salsa. And, I think that you should make it, because it was so easy to make and absolutely delicious.
FYI: Tony won tonight by over 2,000 steps. But I will win tomorrow!